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Carrot Cake with Vanilla Cream Cheese Frosting

12 Nov

I’ve updated my carrot cake recipe and now it’s even more delicious! Take a look, try it out, and let me know what you think!

SprinkleOfHappiness

I’m not a huge sweets fan, but I LOVE this carrot cake recipe. There’s just something about the combination of cream cheese frosting and carrot cake that is oh so delicious. I’ve cut back on the amount of oil and sugar used in traditional carrot cakes (you won’t miss it, I promise!) so there is less guilt when you go back for seconds, and you will. I also don’t believe in adding raisins or nuts or any other funny business to carrot cake. I think additions like those ruin the cake. I hope you love this recipe as much as I do. It’s always a big hit at parties and work events.

Carrot Cake
Carrot Cake

Cake Ingredients

  • 3 c finely shredded carrots
  • 2 c flour
  • 3/4 c sugar
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 2 tsp cinnamon
  • 2 tsp allspice
  • 2 tsp ground ginger
  • 1 tsp ground cloves
  • 1 tsp nutmeg
  • 3/4 c…

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Posted by on November 12, 2014 in Sweets, Uncategorized

 

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